Alphonsina

About Candidate

A passionate and dedicated professional chef with strong experience in preparing high-quality meals for a variety of events, including weddings, private functions, and family gatherings. Skilled in menu planning, food presentation, and maintaining high standards of hygiene and kitchen organization. Known for creativity, attention to detail, and the ability to deliver delicious, visually appealing dishes under pressure. Committed to providing excellent customer satisfaction and creating memorable dining experiences.

Experiences

C
Chef Assistant 07 May 2025 - 29 September 2025
Radisson blu

Cooking. Preparing for breakfast and Banqueting.

A
Assistant chef 08 October 2025 - 29 March 2026
Kraal restaurant

Prep kitchen Salad section Veg section Fish section